Catering By Vest - 301-423-3151 (72Hour Advance Notice Required ) $300 Minimum Order)
estive Menus- Displayed Menus Beautifully Presented on Platters
Seasonal Spread Relish Tray of Olives, Celery, Carrots with DipsRoasted Chicken, Smoked Turkey and Ham Accompanied By Assortment of Breads and Fixings Tri-Color Pasta Salad Festive Cookies and Cake Platter $9.95 per Person
All Around Favorite Seasonal Fruit on Skewers Turkey Stuffed Croissants Ham Stuffed Sweet Potato Biscuits Chicken Drummetts with Celery and Bleu Cheese Dressing Cubed Cheese Plate w/Dried Fruits, Crackers, Dijon Harvest Crisp Vegetable Platter with Ranch Dressing Festive Cookies and Brownies 17.95 Per Person Tastefully Mingling Fresh Seasonal Fruit, Cheese and Veggies Display Served with Assorted Dressings and Dips Teriyaki Chicken on Skewers with Dipping Sauce Salmon Medallions with Dill Sauce Hot Artichoke and Spinach Dip with Baguettes Tray of Festive Cookies $16..95 per Person Kicking Up Your Heels Chicken Sate with Peanut Sauce Ham Stuffed Biscuits with Cranberry Chutney on Side Vegetable Spring Rolls with Sweet Chili Sauce Assorted Cheese Cubes and Fresh Vegetable Sticks Red Roasted Hummus with Toasted Pita Triangles Miniature Sweet Potato Tarts and Festive Cookies 17.95 Per Person
International Fare Teriyaki Chicken Sates Island Salmon on Skewers with Mango Salsa Asian Vegetarian Rolls with Plum SauceIndividual Curried Chicken Salads Mozzarella-Tomato Caprese Skewers Brownies, Cookies and Strawberries $18.95 Person
Festive Occasion Jumbo Shrimp “Shooters” with Cocktail Sauce, Lemon Wedges Miniature Chicken Roulade Bites Domestic Cheese accompanied Crackers Grapes, Strawberries and other Seasonal Fruits Maryland Crab Dip served with French Baguette Slices and Pita Crisps Roasted Pepper Bruschetta Dip with Toasted Crostini Mini Pastries and Petite Fours $22.95 per Person A Spread table Garnished Garden Salad with Raspberry Vinaigrette Dressing Carved Breast Turkey with Cranberry Chutney Spiral Cut Ham Cranberry Wild Rice SaladHarvest Rolls and Butter Cinnamon Apple Bread Pudding $17.95 per Person Pretty Display Cheese Display with Grapes and Strawberries Crisp Fresh Vegetables with Ranch and Bleu Cheese Dressing Petite Sandwich Basket (Smoked Turkey, Beef & Vegetarian) Spinach and Artichoke Dip with Toasted Pita Angles Dessert Tray of Festive Cookies 17.50 Per Person
Cocktail Party Build It Yourself Menu Starting at $18.99 per person Cocktail Party Menu Includes:
Upgrade your choices to include by adding $2 Grilled Shrimp with Cocktail Sauce, Crab Balls, Seafood Salad
Ala Carte Options
Crispy Chicken Drummette (50) Chicken Breaded and Served with our Famous B.B.Q. Sauce or Roasted Honey Glazed $ 60.00
Steak Brochettes (50) Tender Steak Tips on Skewers with Onion and Green Pepper Served with a Teriyaki Glaze $ 105.00
Coconut Shrimp (50) A Key West Favorite served with a Jamaican Marmalade $ 85.00
Mini Beef Wellington's (50) Tenderloin of Beef Wrapped in Light Puff Pastry and Served in a Mushroom Bordelaise $ 110.00
Steak Brochettes (50) Tender Steak Tips on Skewers with Onion and Green Pepper Served with a Teriyaki Glaze $ 105.00
Mini Beef Wellington's (50) Tenderloin of Beef Wrapped in Light Puff Pastry and Served in a Mushroom Bordelaise $ 110.00
Buffalo Wings (50) A Tampa Bay Favorite served with a Tangy Sauce, Bleu Cheese and Celery $ 49.00
Meatballs (50) Served in your choice of Marinara, BBQ, Swedish or Sweet & Sour Sauce $ 40.00
Miniature Vegetable Spring Rolls (50) A favorite among guests, served with Oriental Mustard for Dipping $ 85.00
Spanokopita (50) Spinach and Feta Cheese wrapped in Light Filo Dough $ 75.00
Miniature Crab Cakes (50) Handmade using Jumbo Lump Crab served with a Remoulade Sauce $ 125.00
Scallops Wrapped in Bacon (50) $ 110.00
Chicken Pot Stickers (50) These Chinese dumplings are served with a Ginger & Garlic Cream Sauce for Dipping $ 45.00
Italian Sausage Bites (50) Sweet Italian Sausages served with Grilled Onions and Peppers $ 55.00
Miniature Teriyaki Chicken Kebobs (50) Teriyaki Marinated Chicken with Mushrooms, Onions, and Peppers $ 135.00
Sausage Stuffed Mushrooms (50) Jumbo Mushrooms stuffed with spicy Italian Sausage and Parmesan Cheese $ 65.00
Asparagus in Phyllo (50) Tender Asparagus Tips and Cream Cheese wrapped in Phyllo $ 75.00
Miniature Chicken Cordon Bleu (50) Lightly Breaded Chicken Breast and Ham in a Gruyere Cheese sauce $ 45.00
Quesadillas (50) $ 75.00
Spinach and Goat Cheese Crositinis (50) Spinach and Goat Cheese piped onto Crisp Crositini $ 85.00
Mini Thai Chicken Spring Roll (50) Served with Oriental Duck Sauce $ 85.00
Petite Baby Quiche (50) Assorted Flavors from Bacon and Swiss Cheese to Spinach and Onion $ 45.00 Cold Appetizers
Foccosia Bread (50) This Roman Style Bread is Baked with Fresh Herbs and Topped with Feta Cheese & Sliced Tomatoes $ 45.00
Mini Pulled Pork Sandwiches (50) A Favorite all around the state and nobody does it better. Authentically made with Freshly Baked Cuban Bread $ 95.00
Assorted Deviled Eggs (50) $ 45.00
Cheese Display A blend of Imported & Domestic Flavors from around the World Garnished with Grapes. (Serves 35-50) $ 100.00
Seasonal Fruit Platter (Serves 50) An array of Fresh Ripe Fruit with Yogurt Dip$ 95.00
Additional Information Credit Cards Accepted – VISA, American Express, Master Card Delivery – Fees- $35.00 Min. (Based on Distance) Disposable Plates, Napkins and Eating Utensils - $1.45 pp Beverages – Exotic Ice Teas- $12 per Gallon, Liter Sodas - $2.00 Each *Hot Foods Require Equipment to Maintain Temp. Re-Usable Wire Chafers $12 per Set Incl. Sterno.Refill Sterno - $1 each All food delivered utilizing disposable platters or hotel pans depending on menu item Upgraded platters and rentals available – Ask your rep. Staffing, Linen and Equipment Available Catering By Vest -Order -Fax to 301-423-3153 or Call 301-423-3151 Email to: Sales@CateringByVest.com
Services & pricing on this site subject to change without notice. Call Today - 301-423-3151